Discover the restaurant menu

Bigouden Menu

€39

Starter

Mackerel marinated in cider vinegar,
Cucumber and wasabi sorbet

or

Courgette salad with basil,
Burrata cream

Main Course

Artichokes prepared in different ways,
Caramelised spring onions

or

Breton pork tenderloin,
Wholegrain mustard reduction,
Confit shallots and potato darphin

Dessert

Strawberry tartlet with white chocolate ganache,
Bourbon vanilla ice cream

or

Salted butter caramel chocolate tartlet,
Hazelnut crumble

À la carte

Starters
Shrimp and avocado roll sandwich with Breton curry mayonnaise	€16.90
Fresh summer plate: cucumber sorbet, melon, whipped feta, cured ham, balsamic and mint dressing	€14.90
Marinated salmon, lime and yuzu cream, herring roe	€15.90
Main Courses
Catch of the day, seasonal vegetables and today's sauce	€26.00
Traditional Breton buckwheat galette with grated Comté cheese, sausage, homemade onion confit, egg and cauliflower cream	€22.90
Butcher's cut, seasonal vegetables, shoestring fries and pepper sauce	€24.90
Desserts
Pistachio and strawberry symphony, homemade raspberry ice cream	€12.50
Almond, milk chocolate and dulce de leche entremets	€14.00
Candied peach tartlet, whipped ganache and white peach sorbet	€12.50